Recept od Tefal

*Rhubarbe au sirop sous vide

-/5 -

Celková doba 35 min

Příprava
15 min
Vaření
20 min
Chlazení
0 min

Přísady

2 os.

100 g *Rhubarb
75 g *Caster sugar
15 cl *Water
0.5 pl. *Lemon juice
0.5 pl. *Orange blossom
125 g *Strawberries

Příprava

Fáze 1 /5

*Prepare the ingredients.

100g *Rhubarb
75g *Caster sugar
15cl *Water
0.5pl. *Lemon juice
0.5pl. *Orange blossom
125g *Strawberries

Fáze 2 /5

*Put all the ingredients, except the strawberries, into a sous-vide cooking bag. Place the mixture in a sous-vide bag. Make sure the bags are well sealed.

100g *Rhubarb
75g *Caster sugar
15cl *Water
0.5pl. *Lemon juice
0.5pl. *Orange blossom
125g *Strawberries

Fáze 3 /5

*Pour 100 ml of water into the bowl. Insert the steam basket. Place the bag of rhubarb in.

Fáze 4 /5

*Cook on eco vacuum.

Fáze 5 /5

*Take out the bag and open it. Serve with rhubarb syrup and strawberries.

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