*Saumon vapeur, courgettes, ail et citron

Fáze 1 /11

*Prepare the ingredients.

• 4plátek *Skinless salmon
• 2čl *Cajun spices
• 4pl. *Olive oil
• 500g *Courgettes cut into 1 cm thick slices
• 4strou. *Garlic
• 2 *Spring onion
• 1 *Lemon
• 2pl. *Finely chopped basil
• *Salt, pepper

Fáze 2 /11

*Finely chop the basil.

Fáze 3 /11

*Season the salmon with salt and Cajun spices.

• 4plátek *Skinless salmon
• 2čl *Cajun spices

Fáze 4 /11

*In a mixing bowl, combine all the remaining ingredients, except the oil and basil.

• 500g *Courgettes cut into 1 cm thick slices
• 4strou. *Garlic
• 2 *Spring onion
• 1 *Lemon
• *Salt, pepper

Fáze 5 /11

*Add the oil to the bowl.

• 4pl. *Olive oil

Fáze 6 /11

*Fry the courgettes for 7 minutes.

• 500g *Courgettes cut into 1 cm thick slices

Fáze 7 /11

*Set aside. Wash and dry the bowl.

Fáze 8 /11

*Lay the courgettes in the steam basket then place the salmon on top.

• 4plátek *Skinless salmon
• 500g *Courgettes cut into 1 cm thick slices

Fáze 9 /11

*Pour 250 ml of water into the bowl. Put the basket in place.

Fáze 10 /11

*Cook on steam low.

Fáze 11 /11

*Place the basil on top of the salmon and courgettes. Serve and enjoy.

• 2pl. *Finely chopped basil